Couscous Vegetable Garden Bento "le Potager de Papy".
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, couscous vegetable garden bento "le potager de papy". One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Couscous Vegetable Garden Bento "le Potager de Papy" is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Couscous Vegetable Garden Bento "le Potager de Papy" is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have couscous vegetable garden bento "le potager de papy" using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Couscous Vegetable Garden Bento "le Potager de Papy":
- {Prepare of Couscous (Semolina flour).
- {Prepare of Cucumber (diced).
- {Prepare of Cherry tomatoes (diced, with the juices).
- {Make ready of handful Fresh parsley (chopped).
- {Take of spoonful Blend of dried herbs.
- {Get of Hot water.
- {Make ready of Olive oil.
- {Make ready of Lemon juice.
- {Make ready of spoonful Vegetable bouillon granules.
Instructions to make Couscous Vegetable Garden Bento "le Potager de Papy":
- Mix the couscous in a bowl with the liquid ingredients..
- Mix all the other ingredients and set aside. The couscous will slowly absorb the liquids..
- Season with salt and pepper if needed, and pack in a bento box..
- Other main dishes are as important for well balanced meal..
- Make a potato salad by mixing steamed potatoes with "cornichons" (French pickles) and a dash of mayonnaise..
- Cut out a thick slice of cheese (P for "Papy" = Grandpa)..
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