Fried Sweet/Tart Apples and Pork Sandwiches.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried sweet/tart apples and pork sandwiches. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Fried Sweet/Tart Apples and Pork Sandwiches is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Fried Sweet/Tart Apples and Pork Sandwiches is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have fried sweet/tart apples and pork sandwiches using 21 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Fried Sweet/Tart Apples and Pork Sandwiches:
- {Prepare of Apples------------------.
- {Prepare of medium Granny Smith Apples.
- {Make ready of lemon juice.
- {Take of cinnamon sugar mixture.
- {Take of oil to fry in.
- {Take of panko breadcrumbs.
- {Prepare of cinnamon and sugar mixture.
- {Prepare of Batter-------------.
- {Make ready of all purpose flour.
- {Get of baking soda.
- {Take of water.
- {Take of cornstarch.
- {Make ready of salt.
- {Get of Pork---------------------.
- {Make ready of dry rubbed pork loin.
- {Get of salt.
- {Prepare of Condiments---------------.
- {Prepare of dill pickle or Cucumbers.
- {Make ready of mayonnaise.
- {Make ready of yellow prepared mustard.
- {Take of Heinz Tomato Ketchup.
Instructions to make Fried Sweet/Tart Apples and Pork Sandwiches:
- Take the core out of the apples, and peel them..
- Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag..
- Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes..
- Mix the flour, cornstarch, baking soda, and salt. Heat the oil..
- Add the water a bit at a time. Take the apples out the bag..
- Dunk them into the batter, then coat with panko breadcrumbs..
- Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil..
- Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture..
- Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices..
- As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying..
- Stack the sandwich..
- Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type..
So that's going to wrap this up with this exceptional food fried sweet/tart apples and pork sandwiches recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!