How to Make Homemade Simple Fresh Vietnamese Spring Roll

Simple Fresh Vietnamese Spring Roll.

Simple Fresh Vietnamese Spring Roll

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, simple fresh vietnamese spring roll. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Fresh Vietnamese Spring Roll is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Simple Fresh Vietnamese Spring Roll is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have simple fresh vietnamese spring roll using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Fresh Vietnamese Spring Roll:

  1. {Make ready of shrimp, cleaned and cooked.
  2. {Take of thin rice noodles (amount, your preference).
  3. {Make ready of lettuce.
  4. {Take of cucumber, thinly sliced.
  5. {Make ready of rice paper.
  6. {Prepare of bowl of water (circumference should fit the size of rice paper).
  7. {Get of Sauce:.
  8. {Prepare of soy sauce.
  9. {Take of oyster sauce.
  10. {Take of worcestershire sauce.
  11. {Get of unsweetened peanut butter.
  12. {Prepare of lemon juice.
  13. {Get of fish sauce.
  14. {Prepare of coconut or brown sugar.

Steps to make Simple Fresh Vietnamese Spring Roll:

  1. Soak rice paper in water for 10 seconds or until it becomes a bit flimsy then carefully place on a plate or any clean flat surface. Spread the paper evenly..
  2. Place lettuce, rice noodles, cucumber and shrimp horizontally on the rice paper just before the half part..
  3. Fold each ends of rice paper towards the center. Fold the side closest to you over the filling, towards the center as well. Place both your thumb under the part with the filling then roll and seal..
  4. Mix all the sauce ingredients, except for the lemon juice, in a small sauce pan then bring to a slight simmer. Transfer to a sauce bowl. Add the lemon juice and mix..
  5. Enjoy the freshness!.

So that is going to wrap this up for this exceptional food simple fresh vietnamese spring roll recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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